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Foodinc  Auberge D'Anjou a Seafood Restaurant in Petit-Rocher, New Brunswick

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Come and enjoy traditional cuisine prepared by our french chef de cuisine, stéphane narbot. Meat & seafood are his specialty. Lobster can be available when pre-ordered.

Auberge D'Anjou

587, Rue Principale
Petit-Rocher, New Brunswick
E8J 1H6
(506) 783-0587

Seafood Restaurant

credit cards accepted
interac available
parking available
reservations accepted
  Hours of Operation:
Summer: 11am To 14pm And 5pm To 9pm

Cost:  Between $25 and $50

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